Licorice belongs to the Fabaceae family and covers several types of plants with the common name Glycyrrhiza. The word glycyrrhiza is derived from Greek and means “sweet root”.
The herb has been used in Greek medicine for the treatment of pectoral and respiratory diseases as well as for the prevention of Addison's disease. Its use is quite common with sweets and candies because of licorice’s strong sweetness.
The main benefits of Licorice are:
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